Aug. 31 to Sept. 4
M. Moggers Brewery, 908 Poplar St., (7 Critical, 4 Non-Critical) Observed employee preparing sandwich with bare hands; Pepperoni, shredded cheese, chopped eggs in salad coolers 53-59 and bag of chicken on top of microwave at 89F; Raw chicken, grilled peppers, onions and mushrooms found at 48-50 F; Italian beef and potato soup not cooled within time limits; Sliced corn beef, roast beef, ham and BBQ pork not marked with date of consumption; soda nozzle at bar found with accumulated pink debris and potato cutter found with old debris; Handwash sink in kitchen found dirty.
Ole Simrell’s, 804 S. Seventh St., (3 Critical, 1 Non-Critical) Dirty plates, food container, utensils and skillet found throughout kitchen; Potato salad in walk-in cooler not date marked; Ranch dressing on kitchen counter 76 F.
Ballyhoo International, Inc, 900 Chestnut, (2 Critical, 2 Non-Critical) Observed accumulated black debris inside of ice machine and soda nozzles at both bars; Observed accumulated food debris and black debris on pizza screens.
McDonald’s, 222 S Third St., (1 Critical, 2 Non-Critical) No sanitizer measured in automatic dishwasher.
Park Ave. Diner, 2697 E Park Ave., (1 Critical, 2 Non-Critical) Broth not date marked, cole slaw dated incorrectly.
Penn Station No. 194, 2736 Wabash Ave., (1 Critical, 1 Non-Critical) Cheese on top of cooler 56 F internally.
Marathon No. 1, West National Ave., (1 Critical, 1 Non-Critical) Sandwiches in front cooler observed at 50 F
Taco Casita, 2201 S. Third St., (1 Critical, 1 Non-Critical) Observed pink debris on ice machine chute.
Pizza Hut of Terre Haute, 2400 S. Third St., (1 Critical, 1 Non-Critical) Spray nozzle at dishwasher below flood rim.
La Tienda De Maria, 5127 U.S. 41 South, (1 Critical) various pastries and a bag of tamales in cooler found without proper labeling.
Marathon, No. 2, 820 West National, (1 Non-Critical)
Los Tres Caminos, 5147 U.S. 41 South, (2 Non-Critical)
Hamilton Center, Inc., 1400 E Crossing Blvd, (1 Non-Critical)
Little Cee’s Pizza, 2522 Krumbhaar St., (1 Non-Critical)
Snack’s Café, 7 West Paris Ave., (1 Non-Critical)
Establishments with
no violations:
Hoosier Prairie Elementary, 2800 W Harlan Drive
Uncle Al’s Pecans, Inc, 1616 Poplar St.
Becky’s Café, 1462 Lafayette
Save-A-Lot Food Store, 3 Plaza North Shopping Center
Franklin Elementary School, 1600 Dr. Iverson C. Bell Lane
DeVaney Elementary, 1011 S Brown Ave.
Dairy Queen, 1331 13th St.
Papa John’s 1234 Wabash Ave.
Follow-up: M. Moggers Brewery, 908 Poplar St., violations corrected
Food
Restaurant Inspections 10/12
- Food
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Tried ‘N’ True: Try this crock pot stew for busy days
We are getting busy with outside work, cleaning yards and planting our gardens, picking berries and also hunting mushrooms. I can’t go out anymore. But I hope you all have found a bunch. This recipe is an easy one to fix. Get your slow cookers out and have a great meal when you are tired. Everyone will think you are full of energy.
- RESTAURANT INSPECTIONS: May 21, 2012
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TRIED ’N’ TRUE: Whip up a rhubarb surprise cake
This recipe comes from Ruth Baker. She sent a lot of rhubarb recipes. I have been putting them in the paper for the last three years. I’ve almost used most of them. Some I have used more than others. Mary Hunter also had this recipe. I have made this a lot. Gene really likes this. I use sweetener and yellow or white sugar-free cake mix. The only sugar I put in this recipe is in the marshmallows. Adjust for this. Our grandkids also enjoy this cake. Thanks to Ruth and Mary.
- RESTAURANT INSPECTIONS: May 14, 2012
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TRIED ‘N’ TRUE: Rhubarb, strawberries, cherries ready at same time
With rhubarb, strawberries and cherries being about ready at the same time, this recipe is so easy.
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GRAPE SENSE: Finding a 100 percent Carignan will be worth the effort
It’s a long path from Louisville, Ky., to Saint-Jean-de-Minervois in Southern France. But that’s the journey Brown University graduate John Bojanowski took in transformation from literature major to Languedoc winery owner.
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TRIED ‘N’ TRUE: Cherry pie, with streusel topping instead of top crust
Cherries are one of my favorite fruits. This recipe, from Mary Hunter, is one I had never made before. I’ve always made a crust for the top of cherry pie, and this has a streusel topping.
- RESTAURANT INSPECTIONS: May 2, 2012
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TRIED ‘N’ TRUE: Orange muffin recipe similar to restaurant style
TRIED ‘N’ TRUE: Orange muffin recipe similar to restaurant style
I used to drive a car for a doctor and his wife to Florida, and then go back down in the spring to bring them home again. While I was there, we always ate at a place where they served these muffins. -
TRIED 'N' TRUE: Easy to make Cracker Pie that will surprise people
The taste of this recipe will surprise you. I make it for Christmas and I don’t tell anyone what it’s called.
- RESTAURANT INSPECTIONS: April 16, 2012
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Tried 'n' True: Try this when looking for a quick, easy dessert
This recipe uses a small, square, 8-inch cake pan. This recipe is from Mary Hunter.
- RESTAURANT INSPECTIONS: April 9, 2012
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Tried 'n' True: Can’t wait to make these Crescent Chick-be-Quicks
I first tasted this recipe at a carry-in after Gene and I started attending Trinity UMC in Marshall, Ill.
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Tried 'n' True: 7-Up Pancakes recipe inherited from dear friend
This past year, a close friend of mine died. Her husband was kind enough to give me her recipes. I was so glad to get them. Jim and Mary went to our church. Jim still does.
She had a lot of recipes to read through and try. - RESTAURANT INSPECTIONS: March 26, 2012
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Tried 'n' True: This succotash recipe doesn’t take long to make
This recipe comes from a friend of mine, Vicki Volkers, who also goes to our church.
- RESTAURANT INSPECTIONS: March 19, 2012
- RESTAURANT INSPECTIONS: March 12, 2012
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Tried 'n' True: Quick, easy take on Chicken Breasts Wellington
I’m always looking for chicken recipes that are easy and quick.
- RESTAURANT INSPECTIONS: March 5, 2012
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TRIED & TRUE: It’s fun making these Tomato Soup Brownies
My husband, Gene, and I went to Oklahoma for Thanksgiving.
- RESTAURANT INSPECTIONS: Feb. 27, 2012
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Tried 'n' True: Cut this California Blend Soup down for smaller batches
In October, my husband always has a birthday party for me.
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Carlisle woman’s recipe a Hungry Jack finalist
Carlisle resident Cindy Sandberg has been selected as a finalist in the third annual Hungry Jack Use Up the Box Recipe Contest.
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Clabber Girl launches whole grain mixes with a ‘Challenge’
This month, Clabber Girl is introducing three whole grain mixes, including an Oatmeal Cinnamon cookie mix, Chocolate Chunk cookie mix and a Chocolate Brownie mix.
- RESTAURANT INSPECTIONS: Feb. 20, 2012
- RESTAURANT INSPECTIONS: Feb. 13, 2012
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TRIED & TRUE: Chicken dish good for Valentine’s Day
When we lived in the Oilfield area north of Casey, Ill., I had such a wonderful time with two great women — Eathel and Lola Redman.
- RESTAURANT INSPECTIONS: Feb. 6, 2012
- More Food Headlines
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Tried ‘N’ True: Try this crock pot stew for busy days
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